Beef Stroganoff with Yeats Country Sour Cream
Follow Moira Tighe from the renowed Cromleach Lodge as she rustles up her unique take on Beef Stroganoff with Yeats Country Sour Cream, an ideal dish for these winter evenings.
Our Yeats Country Organic Crème Fraiche is made to a recipe of exquisite taste. This organic crème fraiche product with it’s soft, smooth, thick, velvety texture and mild lactic taste is a perfect addition to any cook’s baking repertoire, or as an extra-special something to your lunch or dinner, main course or dessert, be they hot or cold. There’s so much choice and this intensely creamy product may just inspire your creative streak. It’s up to you, but it compliments almost any dish to a T!
|
Energy KJ
|
1,231.0 |
| Energy Kcal | 294.0 |
| Protein (g) | 3.0 |
| Carbohydrate (g) | 4.4 |
| of which sugars (g) | 4.4 |
| Fat (g) | 30.0 |
| of which saturates (g) | 19.2 |
| Sodium (mg) | 22.0 |
Our chef recommends the following recipes to make the most of Yeats Country Organic Crème Fraiche.
Follow Moira Tighe from the renowed Cromleach Lodge as she rustles up her unique take on Beef Stroganoff with Yeats Country Sour Cream, an ideal dish for these winter evenings.